Deluxe Oishii Knife - A Knife That Makes Your Food Tastier!
A made-in-Japan kitchen knife created in the town of cutlery Seki City, allowing you to cut any ingredient without losing its flavor. The Deluxe Oishii Knife has been created to make your daily cooking more enjoyable but more importantly even more delicious than before! The Deluxe Oishii Knife when used to cut ingredients cuts cleanly, trapping in the ingredients' tastiness, which has been made using specialised techniques to reduce the amount of friction between the blade and the ingredient.
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A Convex Blade that locks in the deliciousness
The blade of the Deluxe Oishii Knife is a specially devised convex shape, which allows for it to cut gently into ingredients and smoothly be removed after cutting. This shape allows for it to cut through the fibres of the ingredients without smashing them, making it so that the cross-section of the ingredient isn’t damaged. The result is that it doesn’t allow for any of the umami flavour of the ingredient to escape, meaning that when the food arrives on your tongue you will taste the true freshness and deliciousness of the ingredient.
An easy to hold and use handle
When it comes to using a knife, the most important points are the ease of grip and ease of use. No matter how sharp a knife is, if the grip is unstable, you can put any force into the knife, and it becomes hard to cook with it. Because of this, for the Deluxe Oishii Knife, the creators worked thoroughly to focus on this ease of use. The handle is designed in a special banked shape which allows for a natural positioning of the fingers when gripped around it. In this regard, when gripped the fingers are fixed in place, and the force pushed through the knife is stable. Furthermore, you can use the knife for a long time without getting tired, and it doesn’t place any burden on your palm or fingers
